I have several auto immune problems as well as nephrocalcinosis. I am supposed to be on a low oxylate, low phosphorus, low purine, low sodium diet. In addition I m supposed to only have 60 gm of Protein per day, avoid Vitamin C supplements, avoid Calcium supplements and be gluten free (Mayo Clinic, Jacksonville, FL). My rheumatologist wants me to begin a diet called Anti-Inflammatory. I have psoriasis, psoriatic arthritis, chronic trochanteric bursitis, sacroiliitis, chronic dry eye syndrome, and have had a long bout on 2 occasions with scleritis. This anti-inflammation diet will remove eggs, dairy, night shade vetables, as well as all grains. I m currently on Humira and Methotrexate, conditions are not under control. I m 58, caucasion, weigh 224, 5 6 and have hepatic steatosis, gout and sleep apnea. I was diagnosed with Type 2 Diabetes 4 weeks ago. I need to find the correct diet for diabetes, kidneys and inflammation, lose 70 pounds and be able to still function in life. I drink 2.5 liters of water daily, as well as drink some herbal teas. I am also curious if there are any herbal teas I should avoid due to high oxylate content. I can t find any information about this online. (valerian root, ginger, etc) Thank you.