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Suggest Dietary Treatment For Familial Mediterranean Fever
Hello. At the age of 14 I began to experience very severe and excruciating pains Throughout my abdomen. I had been in and out of the hospital more than I could keep count and no doctor was able to help me or new what s going on until I was 24 years old when I was clinically diagnosed for having Mediterranean fever. Colchicine short amazing results before I used to have a attcks once or twice a month that would last 2 to 5 days. Just by taking colchicine 30 days my attacks would come only once a year. Now I am back to the severe period of attacks again. And I feel that my choice of diet triggers it. My question is which diet is the best recommended choice for Mediterranean fever disorder? And that s watching the diet truly helps prevent the attacks?
Hi thanks for asking question. Here is some suggestion for you as far as diet is concerned. Omega 3 fatty acid helpful that are found in flax seeds, canola oil and pumpkin seeds. Fruits and green leafy vegetables are helpful. Olive oil, grape seed oil, and walnut oil found to be helpful for cook. Sea food helpful as it contain omega 3 fatty acid as well as protein. Avoid junk foods, high starch diet and processed food. Drink more water. In your routine diet eat salad in more amount. I hope my suggestion will help you and there will be less recurrance.
Hi thanks for asking question. Here is some suggestion for you as far as diet is concerned. Omega 3 fatty acid helpful that are found in flax seeds, canola oil and pumpkin seeds. Fruits and green leafy vegetables are helpful. Olive oil, grape seed oil, and walnut oil found to be helpful for cook. Sea food helpful as it contain omega 3 fatty acid as well as protein. Avoid junk foods, high starch diet and processed food. Drink more water. In your routine diet eat salad in more amount. I hope my suggestion will help you and there will be less recurrance.
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Suggest Dietary Treatment For Familial Mediterranean Fever
Hi thanks for asking question. Here is some suggestion for you as far as diet is concerned. Omega 3 fatty acid helpful that are found in flax seeds, canola oil and pumpkin seeds. Fruits and green leafy vegetables are helpful. Olive oil, grape seed oil, and walnut oil found to be helpful for cook. Sea food helpful as it contain omega 3 fatty acid as well as protein. Avoid junk foods, high starch diet and processed food. Drink more water. In your routine diet eat salad in more amount. I hope my suggestion will help you and there will be less recurrance.