Hi,I am Dr. Shanthi.E (General & Family Physician). I will be looking into your question and guiding you through the process. Please write your question below.
what combination of grains should I add to wheat flour to make it a good enough flour for me. i ... without wheat chapatis. so I need advice to get a good flour in multi grain. ... View answer
Answered by :Dr. Diwashish Biswas
( Internal Medicine Specialist)
My granddaughter, 10 months old, exclusively breast fed for 6+ months, now eating solids and having ... as protein. He mom uses almond flour to bake for her. Could this nut flour be contributing to her... View answer
Hello,can I eat 600 g of bajra roti daily or does it have side effects?I wanted to stop eating whole wheat flour rotis because it contains gluten.Now I wanted to eat chapatis made from miller... View answer
Answered by :Dr. Parth Goswami
( Pathologist and Microbiologist)
I have recently developed allergy to Soya Flour. Get swelling on the face and difficulty chewing after eating multigrain flour, brown bread (contains soya flour). I am okay with whole wheat... View answer
Answered by :Dr. Suman Kumar
( Allergist and Immunologist)
never noticed a problem eating anything with cook flour ...Hi! So today at work I was in the kitchen cooking with raw flour and I kept sneezing really bad and ... View answer
Answered by :Dr. PALLETI SUJITH KUMAR
( General & Family Physician)
hello ...i use to have a habit ofeating a raw rice last year ..but from more than six months now, i am eating 10-15 spoons of raw rice flour and i want to stop this habit but i tried so... View answer
Answered by :Dr. Polash Sannigrahi
( General & Family Physician)
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