Hi,I am Dr. Shanthi.E (General & Family Physician). I will be looking into your question and guiding you through the process. Please write your question below.
what combination of grains should I add to wheat flour to make it a good enough flour for me. i ... without wheat chapatis. so I need advice to get a good flour in multi grain. ... View answer
Answered by :Dr. Diwashish Biswas
( Internal Medicine Specialist)
I felt nauseated last night after I ate so I took gaviscon . I threw up a lot of brown liquid this ... hours ago and 2 flour tortillas 5 hours ago. ... View answer
Answered by :Dr. Binu Parameswaran Pillai
( Endocrinologist)
I have recently developed allergy to Soya Flour. Get swelling on the face and difficulty chewing after eating multigrain flour, brown bread (contains soya flour). I am okay with whole wheat... View answer
Answered by :Dr. Suman Kumar
( Allergist and Immunologist)
Hi, I apparently have an allergy to rice flour, but not rice since I eat it weekly. Every time I consume rice flour my tongue and lips swell a little and get tingly and numb. My throat closed a little in ... View answer
Answered by :Dr. Noble Zachariah
( Internal Medicine Specialist)
I was eating malted milk balls. One was chewed, the other was whole. I took a breath and it went down my wind pipe. I coughed up the whole one, but I feel like there are small pieces in my windpipe ... View answer
Answered by :Dr. Parth Goswami
( General & Family Physician)
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